In order to implement the spirit of General Secretary Xi Jinping’s important speeches and instructions on culture and tourism, implement the spirit of the National Tourism Development Conference, explore the path of deep integration and development of "food + tourism", assist Liaoning Province in implementing the strategic goal of building a Northeast Asian tourism destination, and promote the deep integration and development of culture and tourism. On May 25, co-organized by the China Tourism Academy and the Liaoning Provincial Department of Culture and Tourism, and hosted by the Dalian Municipal Bureau of Culture and Tourism and the Dalian Municipal Bureau of Commerce, the "High-quality Development of Food Tourism•Northeast Asia Tourism Destination Construction Series of Activities and the Closing Ceremony of Liaoning Province's Northeast Asia Food Culture and Tourism Week" was held in Dalian, Liaoning Province.
Wu Lingna, director of the Cultural and Tourism Economic Office of Quanzhou Municipal Bureau of Culture, Radio, Film and Tourism, shared her experience in the development of food tourism on behalf of Quanzhou, a benchmark of the “Top Ten Cities for Food Tourism in China”.
The main content of the sharing is as follows:
Author | Wu Lingna Editor | Liu Xin Source | China Tourism Academy (Data Center of the Ministry of Culture and Tourism) Please indicate the author and source for reprinting